pastries and cakes have been our specialty since 1921 when my grandfather ovidio piana opened his pastry and cake shop in torino (still family operated for over 100 years). we specialize in french patisserie like butter cream tarts and profiterols, as well as italian classics like cannoli and sfogliatelle.

Pastries

Croissant Traditional Butter

Croissant Almond

Croissant Chocolate

Danesi

Brioche

Cinnamon Buns

Apple Strudel Whole

Veggie Rolls

Sausage Rolls

Real Free Range Farm Eggs

Cannoli Chocolate (fresh sweetened ricotta filling in house made deep fried pastry shell

Cannoli Pistachio ((fresh sweetened ricotta filling in house made deep fried pastry shell

Sfogliatelle (lemon flavoured sweetened ricotta baked in folded pastry dough

Mocha Butter Cream Tarts

Kirsch Butter Cream Tarts

Almond Butter Cream Tarts

Lemon Butter Cream Tarts

Chocolate Butter Cream Tarts

Hazelnut Butter Cream Tarts

Orange Chantilly Cream Swans

Profiterols (chocolate dipped Chantilly Cream Puffs

cookies

Rasperry Jam tars

Apricot Leaves

Sugar Rings

Almond Tarts

Cornetti

Baci di dama

Almond Bones

Brutti ma buoni

Packaged cookies

Biscotti di Prato (cocoa,hazelnuts,almonds) $9.75

Biscotti d’Or0 (cocoa,hazelnuts,almonds) $9.75

Anicini Biscotti (Anice) (650g) $9.75

Gallette (traditional English Tea Biscuits $9.75

Gluten free

Chocolate Torte

Meringue

Brutti Ma Bouni

Cornetti